Ingredients
Cereals,
Meat and animal by-products (11%)
Glycerol
Vegetable protein extracts
Sugars
Oils and fats
Mineral substances
Milk and dairy products
Analytical constituents
Crude protein: 15.7%
Crude fat: 5.7%
Crude ash: 4.1%
Crude fiber: 1.0%
Moisture: 23.0%
Omega-3 fatty acids: 0.09%
Omega-6 fatty acids: 1.6%
Nutritional additives
IU/kg:
Vitamin A: 10000;
Vitamin D3: 680;
Vitamin E: 74.
mg/kg:
Vitamins of Group B: 65;
Calcium iodate anhydrous: (I: 1.6);
Manganese sulfate monohydrate: (Mn: 4.8);
Zinc sulfate monohydrate: (Zn: 120);
Sodium selenium: (Se: 0.16).
With antioxidants, with flavorings.